Vanileco
Bourbon vanilla from a single estate in Madagascar, hand-pollinated and hand-cured, traceable from plantation to kitchen. CarTek HoReCa represents Vanileco in Türkiye.
About Vanileco
Vanileco grows Bourbon vanilla on its own plantations in Madagascar and cures, grades and packs it there.
Beans, powder, caviar and extract come from the same estates, which keeps the aroma consistent from harvest to harvest.
What Vanileco makes
Madagascar vanilla grown, cured and graded on the brand’s own plantations.
Gourmet vanilla beans
Black-grade, moist whole beans of 14 to 21 cm, up to 2.2 per cent vanillin.
Vanilla powder
Whole, non-exhausted beans ground fine, for doughs, creams and dry mixes.
Vanilla caviar
Seeds separated from cured Gourmet beans, ready to use without splitting a pod.
Vanilla extract
Liquid extract from the same beans, for batters, syrups and ice cream bases.
Vanileco for your venue
Pastry kitchens, hotels, restaurants and bars across Türkiye. Direct delivery in Istanbul, cargo to other cities, trade pricing on request.
Questions we get asked
Who is the Vanileco distributor in Türkiye?
CarTek HoReCa. We supply Vanileco to pastry kitchens, hotels, restaurants and bars across Türkiye, with sales, samples and after-sales support from Istanbul.
Does CarTek deliver Vanileco outside Istanbul?
Yes. We deliver to every city in Türkiye by cargo, and high-volume orders to Ankara, İzmir, Bodrum, Marmaris and Antalya also travel by our own vehicles.
Is Vanileco available for pastry kitchens in Türkiye?
Yes. CarTek HoReCa is a trade supplier: pastry kitchens, hotels, restaurants and bars in Türkiye can order Vanileco vanilla with trade pricing on request.