Texturas
The ingredient line that came out of elBulli’s research workshop, signed by Albert and Ferran Adrià. CarTek HoReCa is Texturas’ exclusive distributor in Türkiye: sales, technical guidance and after-sales from Istanbul.
The families
Sferificación
Algin, Calcic, Citras, Gluco and Xantana: the products that turned spherification into a repeatable kitchen technique, with the tools to go with them.
Gelificación & Emulsificación
Agar, Kappa, Iota, Gellan and Metil for gels of every texture; Lecite, Sucro and Glice for airs, foams and stable emulsions.
Espesantes & Surprises
Xantana for thickening without heat; Crutomat, Malto, Yopol and Fizzy for textures the classic larder can’t give.
Questions we get asked
Is CarTek the official Texturas distributor in Türkiye?
Yes. CarTek HoReCa holds the exclusive distribution of Texturas in Türkiye and supplies restaurants, hotels, pastry kitchens and bars directly.
Which Texturas products are available?
The full line: spherification, gelling, emulsifying and thickening agents plus the Surprises range. Pack sizes and technical sheets are in the catalogue.
Do you help with application?
Yes. We give technical guidance on dosage and technique, and we can arrange a demonstration in your kitchen.